The Dry Pack Store House is now open on Wednesday's 1 - 7, and Thursday's 10 - 5, and Saturday's 10 - 2. These times are for members to purchase bulk storage (in the bags) and when available in the cans. Cans and the equipment will be available to dry pack at home.
Our ward has the equipment checked out from November 17th - 24th. Contact Geraldine Hovenden (724 - 0357) if you wish to use the equipment.
This is a great time to stock up on food storage as it is anticipated that commodity prices, such as sugar, wheat, corn, etc... will continue to rapidly rise.
"If ye are prepared ye shall not fear" D&C 38:30
Any questions? You can contact Jennifer Wixom (766 - 4032)
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